Discover Italian flavours with Viaggiare Bene
Italy seduces through its flavours — a glass of Trento DOC sparkling beneath the Dolomites, the scent of truffles over a Barolo lunch in Piedmont, the golden light on Tuscan hills. Yet true Italy reveals itself only to those who take time to savour it.
Our journeys trace the country’s most authentic food and wine traditions, connecting travellers with the people and stories behind each bottle, each dish. In Trentino and South Tyrol, discover boutique wineries, alpine masi, and family-run buschenschänke. In Piedmont, taste the elegance of Barolo and Barbaresco, paired with the season’s finest white truffles. In Tuscany and Veneto, visit historic estates producing world-class vintages, and in Franciacorta, experience the sparkling artistry that rivals Champagne. Farther south, Puglia delights with artisanal cheese and prosciutto makers, while Sicily offers a sensorial journey through citrus groves, volcanic wines, and ancient kitchens.
Each itinerary is custom-designed — refined, unhurried, and deeply personal. We don’t replicate what’s been done; we craft journeys that taste of place, and linger like a fine wine.